Good Agricultural Practices/ food safety for fresh produce Singh, A.K.
Material type: TextPublication details: New Delhi: Studium Press (India) Pvt. Ltd., 2009Description: xvi,254pISBN: 9788190757799DDC classification: 630Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
General Books | Central Library, Sikkim University General Book Section | 630 SIN/G (Browse shelf(Opens below)) | Available | P31428 |
Total holds: 0
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