Culinary tea/ more than 150 recipes steeped in tradition from around the world Cynthia Gold and Lisë Stern.
Material type: TextPublication details: Philadelphia, PA: Running Press, c2010Description: 288 pISBN: 9780762437733 (hbk.)DDC classification: 633.72Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
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General Books | Central Library, Sikkim University General Book Section | 633.72 GOL/C (Browse shelf(Opens below)) | Available | P25894 |
Total holds: 0
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633.72 FAU/T Tea : East & West / | 633.72 FLA/B The book of tea / | 633.72 GAU / Tea : exotic flavors & aromas / | 633.72 GOL/C Culinary tea/ | 633.72 HAJ/T Tea Cultivation/ comprehensive treatise | 633.72 HAZ/ Organic tea : cultivation and marketing / | 633.72 MIL/T Tea : a cultural history from around the world / |
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