Modern vegetable varieties & production technology/ D.K. Singh

By: Singh, D.KMaterial type: TextTextPublication details: New Delhi: International Book Distributing, 2007Description: vii, 393 p. : ill. ; 25 cmISBN: 9788181891990; 8181891996Subject(s): Vegetables--Technological innovations | Vegetables--Varieties | Vegetables | Crop scienceDDC classification: 635
Contents:
1. Vegetable Crops 2. Nutritional Importance of Vegetables 3. Vegetable Research in India- A brief background 4. Solanaceous Vegetables 5. Okra 6. Cole Crops 7. Cucurbitaceous Vegetables 8. Peas and Beans 9. Bulb Crops 10. Root Crops 11. Leafy Vegetables 12. Asparagus 13. Appendices Index.
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
General Books General Books Central Library, Sikkim University
General Book Section
635 SIN/M (Browse shelf(Opens below)) Available P05295
Total holds: 0

1. Vegetable Crops
2. Nutritional Importance of Vegetables
3. Vegetable Research in India- A brief background
4. Solanaceous Vegetables
5. Okra
6. Cole Crops
7. Cucurbitaceous Vegetables
8. Peas and Beans
9. Bulb Crops
10. Root Crops
11. Leafy Vegetables
12. Asparagus
13. Appendices
Index.

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