Processing of fruits and vegetables for value addition/ Vijay Sethi
Material type: TextPublication details: New Delhi: Indus Publishing Co., 2005Description: 176 p. : ill. ; 23 cmISBN: 8173871809Subject(s): Vegetables--Preservation | Vegetables--Processing | Fruit--Preservation | Fruit--ProcessingDDC classification: 634Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
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General Books | Central Library, Sikkim University General Book Section | 634 SET/P (Browse shelf(Opens below)) | Available | P03984 |
Total holds: 0
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634 RAD/F Fruit crops/ | 634 RAD/F Fruit crops/ | 634 SAN/P Physiological Disorders of Fruits/ | 634 SET/P Processing of fruits and vegetables for value addition/ | 634 SHA/S Systematics of Fruit Crops/ | 634 SIN/F Fruits/ | 634 VAL/F Fruit and vegetable biotechnology/ |
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