Challenges and Opportunities in the Industry & Academics (Record no. 212758)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00624nam a22001817a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20221124151005.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 221124b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789394779518 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | CUS |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 338.479107 |
| Item number | KUM/C |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 14479 |
| Personal name | Kumar, Sunil |
| 245 ## - TITLE STATEMENT | |
| Title | Challenges and Opportunities in the Industry & Academics |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | New Delhi: |
| Name of publisher, distributor, etc. | Bharti Publicatins, |
| Date of publication, distribution, etc. | 2022. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 286p. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | 1. Evaluation of Regional Food on Organoleptics<br/>2. Post COVID-19 Issues & Challenges Related to Hospitality Education<br/>3. Traditional Culinaryas a Strategy |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | General Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Central Library, Sikkim University | Central Library, Sikkim University | General Book Section | 24/11/2022 | 338.479107 KUM/C | GB3241 | 24/11/2022 | 24/11/2022 | General Books |