World Vegetables: Principles, Production and Nutritive Values/ (Record no. 174628)

MARC details
000 -LEADER
fixed length control field 00396nam a2200145Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780834216877
040 ## - CATALOGING SOURCE
Transcribing agency CUS
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 635
Item number RUB/W
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Rubatzky,Vincent E.
245 #0 - TITLE STATEMENT
Title World Vegetables: Principles, Production and Nutritive Values/
Statement of responsibility, etc. Vincent E. Rubatzky,& Mas Yamaguchi
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Gaithersburg:
Name of publisher, distributor, etc. Springer,
Date of publication, distribution, etc. 2007.
300 ## - PHYSICAL DESCRIPTION
Extent 843 p.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Introduction. Vegetables and the World's Food Supply. Origin and Evolution of Vegetables. Vegetable Classification. Importance of Vegetables for Human Nutrition. Toxic Substances and Some Folk and Medicinal Uses of Vegetables. Vegetable Growing Principles. Environmental Factors Influencing Vegetable Growth. Climate Control for Vegetable Production During Off Seasons and During Adverse Conditions. World Vegetables. A Global View of Vegetable Usage. Vegetables Consisting of Starchy Roots, Tubers and Fruits. White or Irish Potato. Sweet Potato. Cassava. Yam. Taro, Tannia and Other Edible Aroids. Additional Underground Starchy Vegetables. Sweet Corn Plantain, Starchy Bananas, Breadfruit, and Jackfruit. Vegetables Consisting of Succulent Roots, Bulbs, Leaves, and Fruits, Onions and Other Alliums. Lettuce and Other Composite Vegetables. Cole Crops and Other Crucifiers. Carrot, Celery and Other Vegetable Apiaceae. Beans. Other Vegetable Legumes. Tomato, Pepper, Eggplant and Additional Solanaceous Vegetables. Melons, Cucumbers, Squashes, and Other Cucurbit Species. Spinach, Beet, and Other Vegetable Chenopodiaceae. Additional Succulent Vegetables. Mushrooms. Aquatic Vegetables. Herbs and Spices. Appendixes. Glossary.
650 ## - SUBJECT
Keyword Vegetables.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Yamaguchi, Mas
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type General Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Full call number Accession number Date last seen Date last checked out Koha item type
        Central Library, Sikkim University Central Library, Sikkim University General Book Section 29/08/2016 635 RUB/W P29615 12/02/2020 12/02/2020 General Books
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