Food Microbiology/ (Record no. 170076)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00392nam a2200145Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780471391050 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | CUS |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.001579 |
| Item number | YOU/F |
| 245 #0 - TITLE STATEMENT | |
| Title | Food Microbiology/ |
| Sub title | A laboratory Manual |
| Statement of responsibility, etc. | Yousef, Ahmed E |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st d. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | New Jersey: |
| Name of publisher, distributor, etc. | Library of Congress Cataloging, |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 277 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Full call number | Accession number | Date last seen | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Science Library, Sikkim University | Science Library, Sikkim University | Science Library General Section | 31/05/2018 | 664.001579 YOU/F | P25049 | 31/05/2018 | General Books Science Library | Books For SU Science Library |