Practical manual on fermentation technology /

Kulandaivel, S.

Practical manual on fermentation technology / S. Kulandaivel, S. Janarthanan - New Delhi: I K Int. Pub. House, 2012. - 123 p. PB

I. Guidelines for safety; II. List of some industrially important microbes and their products; III. Isolation & optimization of growth conditions of industrially important microbes; IV. Fermenters and Types of Fermenters; V. Screening of industrially important microbes; VI. Production of industrially important compounds; VII. Assay/Determination of compounds produced by microbes.

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660.62KUL/P
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