Functional foods concepts to product/
Functional foods concepts to product/
edited by Maria Saarela
- 2nd ed.
- Amsterdam; Elsevier, 2014.
- xxix, 640 p. HB
1. Defining functional foods and associated claims
2. EU legislation and functional foods: a case study
3. U.S regulation of functional foods
4. Australia and new Zealand regulations on nutrition
5.Legislation of functional foods in Asia
9789351072751
615.854 / SAR/F
1. Defining functional foods and associated claims
2. EU legislation and functional foods: a case study
3. U.S regulation of functional foods
4. Australia and new Zealand regulations on nutrition
5.Legislation of functional foods in Asia
9789351072751
615.854 / SAR/F