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Introduction to hospitality/

Walker, John R.

Introduction to hospitality/ John R, Walker - 7th ed. - England: Pearson, 2017. - 653 p. paperback

Part I. Introducing Hospitality And Lodging : --
1. Introducing Hospitality --
2. The Hotel Business --
3. Rooms Division --
4. Food and Beverage --
Part II. Beverages, Restaurants,and Managed Services : --
5. Beverages --
6. The Restaurant Business --
7. Restaurant Management --
8. Managed Services --
Part III. Tourism, Recreation, Attractions, Clubs And Gaming : --
9. Tourism --
10. Recreation, Attractions, and Clubs --
11. Gaming Entertainment --
Part IV. Assemblies, Events, Attractions, Leadership,and Management : --
12. Meetings, Conventions, and Expositions --
13. Special Events --
14. Leadership and Management --

ISBN: 9781292157597

Dewey Class. No.: 647.94068 / WAL/I

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