Foodborne pathogens: Hazards, risk analysis and control/
Foodborne pathogens: Hazards, risk analysis and control/
Blackburn, C.W [ eds]
- 2nd ed.
- Woodhead, 2009.
- 1224 p.
9781845696337
363.1929 / BLA/F
9781845696337
363.1929 / BLA/F