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Fruit and vegetable preservation/

Bhutani,R.C.

Fruit and vegetable preservation/ R. C. Bhutani,V. Subrahmanyan - Delhi : Biotech Books, 2014. - xiv,485p. : ill. ; 23cm.

Includes index.

ISBN: 9788176220804

Subjects--Topical Terms:
Fruit -- Preservation.
Vegetables -- Preservation.
Vegetable trade.

Dewey Class. No.: 664.8 / BHU/F

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