Agri-horticulture biodiversity of temperate and cold-arid regions/

Agri-horticulture biodiversity of temperate and cold-arid regions/ Zeerak, Nazir Ahmed - 1st ed. - New Delhi: New India Publishing Agency, 2012. - 286 p.

01. Cereals 02. Pulses 03. Oilseeds 04. Spices & Condiments 05. Fruits and Nuts 06. Vegetables 07. Forages 08. Medicinal Plants 09. Ornamental Plants 10. Lesser Known and Underutilized Plants 11. Native Plant Bio-diversity of Indian Sub-Himalayan Regions - An Overview

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