Biological safety: principles and practices/
Biological safety: principles and practices/
edited by Diane O. Fleming and Debra L. Hunt.
- 3rd ed.
- Washington, DC: ASM Press, 2000.
- xvi, 784 p.: ill.; 29 cm.
Ch. 1. Indigenous and pathogenic microorganisms of humans
Ch. 2. Pathogens of mice, rats, and rabbits
Ch. 3. Laboratory, growth chamber, and greenhouse microbial safety: plant pathogens and plant-associated microorganisms of significance to human health
Ch. 4. Epidemiology of laboratory-associated infections
Ch. 5. Risk assessment of biological hazards
Ch. 6. Bacterial pathogens
Ch. 7. Protozoa and helminths
Ch. 8. Mycotic agents of human disease
Ch. 9. Zoonoses
Ch. 10. Transmission and control of laboratory-acquired hepatitis infection
Ch. 11. Human Immunodeficiency Virus Type 1 and other blood-borne pathogens
Ch. 12. Biosafety of prion diseases
Ch. 13. Biosafety precautions for mycobacterium tuberculosis and other airborne pathogens
Ch. 14. Cell lines: applications and biosafety
Ch. 15. Allergies associated with the use of latex
Ch. 16. Allergens of animal and biological systems
Ch. 17. Biological toxins
Ch. 18. Pfiesteria. Ch. 19. Design of biomedical laboratory facilities
Ch. 20. Primary barriers: biological safety cabinets, fume hoods, and glove boxes
Ch. 21. Other primary barriers and equipment-associated hazards
Ch. 22. Personal respiratory protection
Ch. 23. Standard (universal) precautions for human specimens
Ch. 24. Prudent biosafety practices
Ch. 25. Decontamination, sterilization, disinfection, and antisepsis
Ch. 26. Regulated medical waste handling and disposal
Ch. 27. Packaging and shipping biological materials
Ch. 28. Leadership and management in biological safety
Ch. 29. Elements of a biosafety program
Ch. 30. Biosafety compliance: a global perspective
Ch. 31. Biological safety program evaluation
Ch. 32. Occupational health and medical surveillance
Ch. 33. Biosafety in the teaching laboratory
Ch. 34. Biosafety in the pharmaceutical industry
Ch. 35. Biosafety considerations for large-scale production of microorganisms
Ch. 36. Biosafety in the virology laboratory: risk assessment considerations
Ch. 37. Bioterrorism and biological safety
Ch. 38. Biosafety and viral gene transfer vectors
Ch. 39. Biosafety and the Internet
9781555811808
Microbiological Laboratories-Safety Measures
Biological Laboratories-Safety Measures
570.289 / FLE/B
Ch. 1. Indigenous and pathogenic microorganisms of humans
Ch. 2. Pathogens of mice, rats, and rabbits
Ch. 3. Laboratory, growth chamber, and greenhouse microbial safety: plant pathogens and plant-associated microorganisms of significance to human health
Ch. 4. Epidemiology of laboratory-associated infections
Ch. 5. Risk assessment of biological hazards
Ch. 6. Bacterial pathogens
Ch. 7. Protozoa and helminths
Ch. 8. Mycotic agents of human disease
Ch. 9. Zoonoses
Ch. 10. Transmission and control of laboratory-acquired hepatitis infection
Ch. 11. Human Immunodeficiency Virus Type 1 and other blood-borne pathogens
Ch. 12. Biosafety of prion diseases
Ch. 13. Biosafety precautions for mycobacterium tuberculosis and other airborne pathogens
Ch. 14. Cell lines: applications and biosafety
Ch. 15. Allergies associated with the use of latex
Ch. 16. Allergens of animal and biological systems
Ch. 17. Biological toxins
Ch. 18. Pfiesteria. Ch. 19. Design of biomedical laboratory facilities
Ch. 20. Primary barriers: biological safety cabinets, fume hoods, and glove boxes
Ch. 21. Other primary barriers and equipment-associated hazards
Ch. 22. Personal respiratory protection
Ch. 23. Standard (universal) precautions for human specimens
Ch. 24. Prudent biosafety practices
Ch. 25. Decontamination, sterilization, disinfection, and antisepsis
Ch. 26. Regulated medical waste handling and disposal
Ch. 27. Packaging and shipping biological materials
Ch. 28. Leadership and management in biological safety
Ch. 29. Elements of a biosafety program
Ch. 30. Biosafety compliance: a global perspective
Ch. 31. Biological safety program evaluation
Ch. 32. Occupational health and medical surveillance
Ch. 33. Biosafety in the teaching laboratory
Ch. 34. Biosafety in the pharmaceutical industry
Ch. 35. Biosafety considerations for large-scale production of microorganisms
Ch. 36. Biosafety in the virology laboratory: risk assessment considerations
Ch. 37. Bioterrorism and biological safety
Ch. 38. Biosafety and viral gene transfer vectors
Ch. 39. Biosafety and the Internet
9781555811808
Microbiological Laboratories-Safety Measures
Biological Laboratories-Safety Measures
570.289 / FLE/B