Sensory evaluation techniques/
Meilgaard, M
Sensory evaluation techniques/ M, Meilgaard - 4th ed. - Boca Raton: CRC Press, 2007. - 448 p.
Ch. 1. Introduction to sensory techniques --
Ch. 2. Sensory attributes and the way we perceive them --
Ch. 3. Controls for test room, products, and panel --
Ch. 4. Factors influencing sensory verdicts --
Ch. 5. Measuring responses --
Ch. 6. Overall difference tests : does a sensory difference exist between samples? --
Ch. 7. Attribute difference tests : how does attribute [Chi] differ between samples? --
Ch. 8. Determining threshold --
Ch. 9. Selection and training of panel members --
Ch. 10. Descriptive analysis techniques --
Ch. 11. spectrum descriptive analysis method --
Ch. 12. Affective tests : consumer tests and in-house panel acceptance tests --
Ch. 13. Basic statistical methods --
Ch. 14. Advanced statistical methods --
Ch. 15. Guidelines for choice of technique --
Ch. 16. Guidelines for reporting results --
Ch. 17. Statistical tables.
Sensory evaluation.
Analyse sensorielle
Analyse sensorielle -- Méthodologie
664.07 / MEI/S
Sensory evaluation techniques/ M, Meilgaard - 4th ed. - Boca Raton: CRC Press, 2007. - 448 p.
Ch. 1. Introduction to sensory techniques --
Ch. 2. Sensory attributes and the way we perceive them --
Ch. 3. Controls for test room, products, and panel --
Ch. 4. Factors influencing sensory verdicts --
Ch. 5. Measuring responses --
Ch. 6. Overall difference tests : does a sensory difference exist between samples? --
Ch. 7. Attribute difference tests : how does attribute [Chi] differ between samples? --
Ch. 8. Determining threshold --
Ch. 9. Selection and training of panel members --
Ch. 10. Descriptive analysis techniques --
Ch. 11. spectrum descriptive analysis method --
Ch. 12. Affective tests : consumer tests and in-house panel acceptance tests --
Ch. 13. Basic statistical methods --
Ch. 14. Advanced statistical methods --
Ch. 15. Guidelines for choice of technique --
Ch. 16. Guidelines for reporting results --
Ch. 17. Statistical tables.
Sensory evaluation.
Analyse sensorielle
Analyse sensorielle -- Méthodologie
664.07 / MEI/S